Oven-Seared Beef Tender Herb

Oven-Seared Beef Tender Herb

Description

London Chef puts a twist on mince pies with this giant, meringue-topped showstopping dessert. Prepare the pastry and filling ahead of time for an easy-to-make sweet that will impress your guests. London Chef puts a twist on mince pies with this giant, meringue-topped showstopping dessert. Prepare the pastry and filling ahead of time for an easy-to-make sweet that will impress your guests. London Chef puts a twist on mince pies with this giant, meringue-topped showstopping dessert. Prepare the pastry and filling ahead of time for an easy-to-make sweet that will impress your guests. Puts a twist on mince pies with this giant, meringue-topped showstopping dessert. Prepare the pastry and filling ahead of time for an easy-to-make sweet that will impress your guests. Prepare the pastry and filling ahead of time for an easy-to-make sweet that will impress your guests. Puts a twist on mince pies with this giant, meringue-topped showstopping dessert.

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tabs-image Ingredients

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!

tabs-image The Steps

Next, follow the steps to finalize your dish and finally be able to enjoy it!

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Comments & Reviews

Admin

Line the pastry case with foil and a thin layer of baking beans and bake for 15 minutes. Remove the foil and beans and bake for a further 5-7 minutes.

January 6, 2020

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